Our Wagyu program is based on 50%, 75% and 100% Wagyu blood crosses. Starting from the genetics to exporting the meat; working and controlling every step of the production process from start to finish.
Through our wagyu production program, we are able to reach and offer a high quality product product, destined to the most demanding markets of the world.
Through our wagyu production program, we are able to reach and offer a high quality product product, destined to the most demanding markets of the world.
